FRUITCAL® is an inexpensive and efficient solution to preserve fruit in storage halls. By carefully controlling the atmosphere in these halls, it is possible to ensure the optimum atmosphere and keep the fruit’s nutritive properties as long as possible.
FRUITCAL® captures the CO2 from the air and helps to prevent early rot in fruit or vegetables. It also prevents the appearance of core flush in apples, and maintains the quality of fruit
Our range
FruitCal® is delivered in 20 kg bags by pallets of 1.2 tonne.
For more information or our dealers’ addresses, please contact us.
References
Use of FruitCal in storage hall
Client/Partner:
Fruit producers
Product:
FruitCal bags are simply placed around apple boxes to capture the ambient CO2 and protect the fruit.